Delatite

Victoria | Upper Goulburn

Our Review

With its sweeping views across to the snow-clad alps, this is uncompromising cool-climate viticulture. Increasing vine age (first plantings in '68, others between ’84–2011) and the adoption of organic (and partial biodynamic) viticulture, have also played a role in providing the red wines with more depth and texture. The white wines are all wild-yeast fermented and are as good as ever. -JAMES HALLIDAY

Specialities

Gewurztraminer, Pinot Gris, Riesling, Tempranillo, Pinot Noir

Cellar Door

Information

Choose from different wine-tasting experiences.
290 Pollards Rd, Mansfield, Vic 3722
Bookings strongly recommended for tastings on weekends/holidays

Hours

7 days 11–5

Details are correct at time of writing

Please check winery website for up to date details

Food

Information

Delatite has just opened a state of the art, multimillion dollar cellar door 60 pax dining room. The menu is casual yet considered. It reflects the seasons, using local suppliers where possible and if not, suppliers that align with their values. Fruit, vegetables and herbs are tended to in our permaculture gardens; we envisage chefs dashing from the kitchen to select the freshest of ingredients directly from the garden.
The grounds also feature 3 private picnic areas. Bookings for all dining options highly recommended.

Cuisine

Local produce

Hours

7 days 12–4

Details are correct at time of writing

Please check winery website for up to date details

Stockist Information

Distribution Information

Melbourne/Sydney/Brisbane; Bacchus Wine Merchant

International Sales Information

Japan: Village Cellars UK: GB Wine Shippers

Details

Delatite logo
Rating
Winemaker Andy Browning
Viticulturalist David Ritchie
Region Upper Goulburn
Address 390 Pollards Road, Mansfield, Vic 3722
Established 1982
Dozens 14 000
Vineyards (area) 28 ha
Opening Hours 7 days 11–5
Telephone (03) 5775 2922
Website www.delatitewinery.com.au