Our Review
Indigo Vineyard has a little under 50ha of vineyards planted to the top French and Italian grapes. White grapes include chardonnay, viognier, roussanne (with cuttings sourced from Giaconda vineyard) and pinot gris. Red varieties are shiraz (cuttings sourced from vineyards including the Brokenwood Graveyard, Rayner and Seville Estate Old Vine), pinot noir, cabernet sauvignon, merlot, petit verdot, sangiovese, tempranillo and nebbiolo. -JAMES HALLIDAY
Specialities
Chardonnay, pinot Noir, viognier, sangiovese, pinot grigio
Cellar Door
Information
Visit us to understand why Gourmet Traveller Wine awarded us Best Large Cellar Door in Beechworth and Best additional experience for our 'Taste Experience'. Our rustic Cellar Door is in the old Butchers Shop for Big Valley Meats. Come in for a seated structured tasting of Indigo Wines in beautiful Riedel glasses, enjoy the fire and a taste plate of cheese, olives and dried fruits.
Hours
7 days 11–4
Details are correct at time of writing
Please check winery website for up to date details
Accommodation
Information
Stay at the Indigo Vineyard in our renovated homestead. Set up a tab at the adjacent Cellar Door and spend your days lazing around, dining, drinking and soaking in the stunning property and views. This is also a perfect base for mountain biking and rail trail adventures.
The homestead has a great open plan fully equipped kitchen, BBQ on the verandah, central heating and air-conditioning and the ‘must have’ slow-burning combustion heater for those cold winter nights.
Four bedrooms, sleeping 10 people, (3 queens beds & 2 singles).
Facilities
4 bedrooms, 2 bathrooms, fully self-contained kitchen, laundry, BBQ
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
Regional Victoria contact Indigo Vineyard (03) 57270233 or emails@indigovineyard.com.au
Melbourne, Sydney, SA, WA & QLD contact Domaine Wine Shippers (03) 9878 7812
International Sales Information
Exports to Singapore.
Details
| Rating |
|
| Winemaker |
Lilian Carter |
| Viticulturalist |
Daniel Abotomey |
| Region |
Beechworth |
| Address |
1221 Beechworth-Wangaratta Road, Everton Upper, Vic 3678
|
| Established |
1999 |
| Dozens |
6000 |
| Vineyards (area) |
50 ha |
| Opening Hours |
7 days 11–4 |
| Telephone |
(03) 5727 0233
|
| Website |
www.indigovineyard.com.au
|
