Our Review
Peter and Terri Robson planted chardonnay, merlot, sauvignon blanc, cabernet franc, cabernet sauvignon and pinot noir on north-facing slopes of the Griffin Road Vineyard in '94. In '07 their son James and his wife Chrissy joined the business and the Wallace Lane vineyard (pinot noir, sauvignon blanc and pinot gris) was planted. The vines are now mature and the winery was certified carbon neutral in ’13. The Barrel & Larder School of Wine and Food operates from the extended cellar door. -JAMES HALLIDAY
Specialities
Chardonnay, sauvignon blanc, pinot gris, pinot noir, shiraz, merlot, cabernet sauvignon, cabernet franc, gamay
Cellar Door
Information
Booking preferred. Daily behind-the-scenes winery tour 10am (booking only). Monthly Saturday cooking class lunch with matched wines.
Hours
7 days 10.30–4.30
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
Domaine Wine Shippers
Stockist
Independent Liquor shops and various restaurants across Australia
Details
| Rating |
|
| Winemaker |
Chris Jessop |
| Viticulturalist |
Tristan Clark |
| Traditional Place Name |
Wiradjuri |
| Region |
Orange |
| Address |
134 Wallace Lane, Orange, NSW 2800
|
| Established |
1994 |
| Dozens |
20 000 |
| Vineyards (area) |
20.7 ha |
| Opening Hours |
7 days 10.30–4.30 |
| Telephone |
(02) 6365 3223
|
| Website |
www.rosshillwines.com.au
|
| Social Media |
