By the Glass
Halliday Wine Companion has been a part of the Australian wine landscape for several decades and each year our team reviews thousands of wines to help guide you toward the best vintages, varietals and styles this country has to offer.
But while many of us enjoy wine, we don’t necessarily feel confident talking about it. It can often feel intimidating and a little highbrow.
So, this is what this podcast is all about. From how to taste and describe wine, to how to pair it to that dinner party you’re hosting next weekend. Journalist, and deputy editor of Halliday Wine Companion, Tom Carr sits down with industry professionals from across the country in this conversational podcast that tackles all things wine from a palatable perspective.
So, together let’s crack a bottle, shave the palaver and take it back to basics.
Welcome to By the Glass.
Halliday Wine Companion podcast
But while many of us enjoy wine, we don’t necessarily feel confident talking about it. It can often feel intimidating and a little highbrow.
So, this is what this podcast is all about. From how to taste and describe wine, to how to pair it to that dinner party you’re hosting next weekend. Journalist, and deputy editor of Halliday Wine Companion, Tom Carr sits down with industry professionals from across the country in this conversational podcast that tackles all things wine from a palatable perspective.
So, together let’s crack a bottle, shave the palaver and take it back to basics.
Welcome to By the Glass.
Latest Articles
-
From the tasting team
Master of Wine Toni Paterson on why semillon might be your new favourite white variety
22 hours ago -
Wine Lists
Ten newly reviewed wines to try this April
2 days ago -
Travel
Barossa spotlight: Five wineries with stellar cellar doors, wines and winemaking practices
28 Mar 2025 -
News
Halliday Wine Companion 2026 Awards judging wrap-up
27 Mar 2025